Brewed this recipe on 10/15/19. I'd like to get some feed back on ways to improved. Taste turned out ok bu color was little off. It turned out a little bit of a darker yellow than Pseudo Sue from TG. I'd like to get it a little more of a bright yellow if possible.
2 row 5lbs 9oz
Golden Promise 6 lbs
Flaked Oats 0.5 lbs
Flaked Wheat 0.5lbs
Honey Malt 0.25 lbs
Mashed with 3.5 gallons @~152degrees (mash temp may have dropped to 145, added hot water to bring back to 152) for 60 mins
Sparged with 4 gallons @170degrees
60 min boil
FWH 0.5oz warrior hops
3 oz citra hops at flame out
3oz citra hops whirlpool when temps drops to 178 degrees
OG 1.06, wyeast 1272 yeast
Dry hop with 4oz citra on day 4
Dry hop with 3.7oz citra on day10
bottled on day 15, FG 1.012
thanks for any advice and thanks for all the info provided on this thread.
Gonna agree with Northern as that grain bill looks good to get you a pretty close Sue color. Besides ok how does it taste? Also bottling is always going to introduce more oxygen into the mix. Any chance you thought about moving towards kegging?