will_rouse
Well-Known Member
- Joined
- Mar 27, 2013
- Messages
- 104
- Reaction score
- 5
I just got done with a cream ale it's about to be in the keg. I used 1056 for the cream ale and it's been In a Ferm chamber. Can I pour my juice directly on top of the yeast cake or should I get a
Different yeast? I guess what I'm asking is am I going to run into any off flavors?
Different yeast? I guess what I'm asking is am I going to run into any off flavors?