I'm working on brewing this one but have come across two different recipes and wanted some opinions.
This one, which by the "interview" comes from Sam himself (from 2004)
http://rarebeerclub.beveragebistro.com/rbcbeer_11.html
This is just the Olde Ale portion combined with straight 90 Minute.
The second comes from Mitch Steele's new IPA book and he gives recipes for each of the 2 threads of the beer. The latter being a peculiar variation of what appear by malt and hop bill to be 90 Minute but with only a 60 minute boil. The recipe for the Olde Ale portion is also different from a hop perspective. Mitchs' is Amarillo, Simcoe and Warrior. But older article uses Warrior and Glacier.
Thoughts?
This one, which by the "interview" comes from Sam himself (from 2004)
http://rarebeerclub.beveragebistro.com/rbcbeer_11.html
This is just the Olde Ale portion combined with straight 90 Minute.
The second comes from Mitch Steele's new IPA book and he gives recipes for each of the 2 threads of the beer. The latter being a peculiar variation of what appear by malt and hop bill to be 90 Minute but with only a 60 minute boil. The recipe for the Olde Ale portion is also different from a hop perspective. Mitchs' is Amarillo, Simcoe and Warrior. But older article uses Warrior and Glacier.
Thoughts?
