chabuhi
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- Jun 30, 2014
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Hi all -
I'm bottling my first batch ever (not counting Mr. Beer 15 years ago).
There's about half an inch to an inch of beer in the carboy that I can't seem to siphon out with my auto-siphon. I'm worried about sucking up any of the sediment.
Any suggestions?
Thanks!
I'm bottling my first batch ever (not counting Mr. Beer 15 years ago).
There's about half an inch to an inch of beer in the carboy that I can't seem to siphon out with my auto-siphon. I'm worried about sucking up any of the sediment.
Any suggestions?
Thanks!