Pinhead
Active Member
Doing a Mad Hatter clone that's been in the fermenter for about a month now. Dry hopped it about a week and it have a reading of 1.022 after a week its still bubbling at about one every 5 sec. Current reading is 1.20 per Beersmith it should end about 1.012.
Don't want off favors from dry hopping to long and also don't want bottle bombs from bottling while its fermenting.
Any ideas or suggestions?
Don't want off favors from dry hopping to long and also don't want bottle bombs from bottling while its fermenting.
Any ideas or suggestions?