Brewing my first batch in about 5 years. Decided to start off with a known recipe and am doing EdWort's Haus Pale Ale. Looking forward to seeing how this turns out!
Double, possibly triple brew coming up today if only I can find all the equipment after eight months...
Damn nice set upDoing my big ass imperial chocolate stout today (1.106 OG). 44 pounds of grain darned near fills the mlt - not much freeboard left.
Ramping to mash out...
Cheers!View attachment 588318
Thank you kindly, I appreciate the commentDamn nice set up
View attachment 588477 Belgian Wit, from Beersmith. First one of these for me. Got my bitter orange and coriander ready!
Tell her you give out bunchs to friends. Works for me. But then she looks at my belly.....[emoji19]wife commented tonight, "you've been brewing a lot lately. are you really drinking that much?"
guess she's not counting.
brewing again in next few days once this pils finishes. grain is already weighed out for a marzen.
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