Drinking a stout (2 so far) and sitting on my picnic table trying to figure out how to drink more stout (they are tasty) and not get totally intoxicated. Any ideas?
Smoking my pumpkin...
- Thread starter BrewerinBR
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Munch on something for a bit. That seems to soak it up a might for me.
BillBeer247
Well-Known Member
brew a dry stout, a 4% stout can still be tasty and great
Good stuff! I was just thinking yesterday as I bottled a Chocolate Porter that it must be about time for you to make another batch of pumpkin beer. Too late for any advice from me, but it would have been just have "ONE" more. So let us know what you managed to do.
OP
OP
I mowed the grass and walked the dogs and made my arthic knees swell up like softballs, so I had 1 more then smoked a pork loin for dinner.
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