Smaller batch, scalling grain and hops?!

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Beerbuck

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Just a simple question , If actualy scaling a batch to 11 g to 6g, i should scale the hops too right?
 
Bitterness extraction isn't exactly linear, but it's close enough to get you in the ballpark. If you wanted to get exactly the same IBUs, you'd need to factor in the more limited extraction from a smaller water volume. Any brewing software will do that for you. Like hopville.com or Beersmith.
 

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