Used this yeast for my first Pilsner. Been two weeks and took a hydrometer sample today and it's at 1.005 when Beersmith was showing estimated FG of 1.010. I mashed at 149, properly entered that into Beersmith. I did use 2 packs of yeast though as I've read lagers need double the yeast. Could this be the reason it attenuated down so low? I noticed that the FG doesn't change at all no matter how many yeast packs you input in Beersmith. I did also use a hydrometer correction calc but the beer temp and hydrometer calibration temp are close enough there's no difference in reading. The sample tasted great, but it's gonna be a 5.9% pilsner now :-/
Rev.
Rev.