I have a question about my saison. I used the saison yeast from white labs 560. It has been sitting in the primary for just over 2 weeks. I haven't really seen much action in the airlock the entire time. There has been minimal action. I checked the FG it was at about 1.030. The target FG is1.013. It was really foamy and it looks like the hops are floating on top of the foam. It had a really strong hop smell to it also. When I moved it, the airlock started bubbling crazy. My question is, should I transfer it to a secondary or just let it be? Here is a picture of it.