SnyderCider
Member
Two questions for a newbie!
1.) how do Cider Mills (have one near my house) make cider when apples are out of season?
2.) can I make a good cider with regular juice that is at a super market? I’d like to add some flavors too but a book I’m reading only has that option if you add other fruits during the juicing process.
1.) how do Cider Mills (have one near my house) make cider when apples are out of season?
2.) can I make a good cider with regular juice that is at a super market? I’d like to add some flavors too but a book I’m reading only has that option if you add other fruits during the juicing process.
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