Ma23456
Well-Known Member
This is the first time using pumpkin, and second partial mash so I need advice here I will be kegging this beer as well
4 lbs pumpkin boiled take the water and use that for mashing
Follow the wheat beer recipe 3.3 lb. of Wheat Malt Extract, 2 lb. American 2-row malt, 1.5 lb. Wheat malt, 8 oz. Munich 10L, 2 oz. Hallertau pellet hops then in secondary add 1 tsp of vanilla/ nutmeg/ cinnamon / allspice
4 lbs pumpkin boiled take the water and use that for mashing
Follow the wheat beer recipe 3.3 lb. of Wheat Malt Extract, 2 lb. American 2-row malt, 1.5 lb. Wheat malt, 8 oz. Munich 10L, 2 oz. Hallertau pellet hops then in secondary add 1 tsp of vanilla/ nutmeg/ cinnamon / allspice