So if I carb my beers at 12 PSI (39 degrees) for about 10 days they have been coming out perfect. When I hook the kegs to my kegerator typically I set the PSI down around 6-8 to pour my beers. If I leave the PSI at this level will my beer lose it's carbonation? Or will it retain the carbonation from the initial carbing?
Thanks!
Thanks!