Looking for some input in developing this Big Juicy organic pale ale.
Need to keep srm and ibu's on the low side but abv at 5.8%
This is an attempt at Peak organic The Juice pale ale which uses 5lbs of hops per barrel
12 gallon batch
22.5 lbs organic 2 row
2 lbs organic carapils
1 lbs organic munich 10L
Simcoe 1oz 60 min
Amarillo 4.5oz 0 min
Citra 4.5oz 0 min
Azacca 4.5oz 0 min
Simcoe 3.5oz 0 min
Simcoe 3.5oz dry hop first 3 days
Amarillo 3.5oz dry hop 2nd 3 days
Citra 3.5oz dry hop 3rd 3 days
Azacca 3.5oz dry hop 4th 3 days
Thanks for any input
Need to keep srm and ibu's on the low side but abv at 5.8%
This is an attempt at Peak organic The Juice pale ale which uses 5lbs of hops per barrel
12 gallon batch
22.5 lbs organic 2 row
2 lbs organic carapils
1 lbs organic munich 10L
Simcoe 1oz 60 min
Amarillo 4.5oz 0 min
Citra 4.5oz 0 min
Azacca 4.5oz 0 min
Simcoe 3.5oz 0 min
Simcoe 3.5oz dry hop first 3 days
Amarillo 3.5oz dry hop 2nd 3 days
Citra 3.5oz dry hop 3rd 3 days
Azacca 3.5oz dry hop 4th 3 days
Thanks for any input