Well, I was just reading about how WeldWerks dry hops their Extra Extra Juicy Bits at the equivalent of 5oz per gallon. I saw in one of your previous posts
@HopsAreGood that you were at roughly 3.2oz per gallon and I saw a post where
@Dgallo stated he was at 2oz per gallon. Considering this is a 15 gallon batch, I don't think I'll go as high as 5. I'm thinking I'll go 3oz per gallon, so approximately 45oz of hops in the dry hop. Thinking out loud, I might go 48 just to make it an even 3 lbs, which after doing the math, puts me back at your 3.2oz per gallon. I'm also thinking one massive dry hop towards the end of fermentation as I've read that's what some of you have gone to, as opposed to 2 dry hops, although still on the fence with that.
The big thing I really want to avoid is hop burn so I'm thinking about dry hopping in a large bag, or multiple bags. Not sure though.