Anyone have any experience with Idaho 7 "hop hash?" Something like 34% alpha acids.... lol
I picked up two ounces of it. Thinking about them in a NE IPA, but the stuff scares me. Thinking one ounces at flame out ,and another for dry hopping.
I have a batch going with it right now. Using a 1/2 oz addition of the Idaho 7 hash at both dry hops, along with citra, mosaic, and galaxy. Transferred from primary to dry hop keg today, smells killer. Will have more information in about a week once I go into the serving keg and chill/carb.