So I recently watched a couple videos, both from Australians, who brewed with Coopers from the can, but all they did was dump it in, with water, sugar, yeast, no heating, no boiling. very interesting. Has anyone tried this vs. boiling and did you find a taste difference? this seems like a super lazy way to make beer fast, very interesting.
Of course, he didn't add any hops or any other adjuncts.
Of course, he didn't add any hops or any other adjuncts.