Joined: 20 October 2004
Location: Canada
Posts: 3
Posted: 20 October 2004 at 11:09am | IP Logged Quote Big Erik
Last weekend I bottled a beer kit and then proceeded to make another. When I was adding the sugar I realized to my horror that I had primed the freshly bottled batch with a full kg of sugar ( 7 cups instead of 1.5). So this is what I did after cursing myself soundly, I opened all 65 bottles and used them to start another kit -by using the over primed beer instead of water and keeping everthing else the same minus the sugar. ------- What do you think? will it work?
Location: Canada
Posts: 3
Posted: 20 October 2004 at 11:09am | IP Logged Quote Big Erik
Last weekend I bottled a beer kit and then proceeded to make another. When I was adding the sugar I realized to my horror that I had primed the freshly bottled batch with a full kg of sugar ( 7 cups instead of 1.5). So this is what I did after cursing myself soundly, I opened all 65 bottles and used them to start another kit -by using the over primed beer instead of water and keeping everthing else the same minus the sugar. ------- What do you think? will it work?