So how do you do it? First off this is for a co2 generator for a fish tank. I have been doing it for a while now just with bread yeast and table sugar but it is inconsistent and needs to be changed every week. I'm trying to find something that will be relatively inexpensive and generate co2 for a long time.
I figured I would ask on here since I have made a few batches of mead and noticed that they are still bubbling for over a month now. Is there anything else that acts similar? (Does mead usually go that long?)
Thanks for any help
I figured I would ask on here since I have made a few batches of mead and noticed that they are still bubbling for over a month now. Is there anything else that acts similar? (Does mead usually go that long?)
Thanks for any help