I just started the Keto diet, and, unfortunately, sugar, honey, and ethanol are all on the forbidden list. Obviously, this has implications for mead.
On the one hand, this will make aging my mead a lot easier. On the other, I guess I won't be able to enjoy it until I'm back to my target weight. I suppose that's a carrot on the end of a very long stick.
I'm just at the very beginning of the Keto diet, so I haven't completely figured it out. With respect to mead, if anyone here has been able to square this circle, I'd love to hear exactly how.
[Edit: Sorry. I posted this in the wrong forum. ]
On the one hand, this will make aging my mead a lot easier. On the other, I guess I won't be able to enjoy it until I'm back to my target weight. I suppose that's a carrot on the end of a very long stick.
I'm just at the very beginning of the Keto diet, so I haven't completely figured it out. With respect to mead, if anyone here has been able to square this circle, I'd love to hear exactly how.
[Edit: Sorry. I posted this in the wrong forum. ]
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