just realized I pitched wrong yeast - will it change the flavor profile?

[scottvin]

I brewed the Tallgrass Buffalo Sweat Stout AG from NB but just realized (4 days into fermentation) that I pitched 1450 - Denny's Favorite instead of 1335 - British Ale II.

Kind of bummed but that's the way it goes!

Now I just have to create another recipe for the 1335

 

[JonM]

1450 is a great yeast - I've used it in some awesome stouts, and I bet yours'll turn out great. No worries.

 

[Trox]

It will probably change the flavor profile, but as JonM stated it will probalby still be really good. You could always brew the exact same recipe but use the 1335 as you intended to see how much the yeast does affect the flavors as future refrence.

 

[stpug]

I brewed the Tallgrass Buffalo Sweat Stout AG ...

Something about "Buffalo Sweat" leads me to believe it's gonna taste funky no matter what yeast you use

 

[Doctor_M]

http://www.wyeastlab.com/hb_yeaststrain_detail.cfm?ID=201

Just like others have said it won't be the same beer as if you used the

http://www.wyeastlab.com/rw_yeaststrain_detail.cfm?ID=141

but according to the first link it'll be fine! If it tastes off its likely not going to be a yeast issue.