This is my first time brewing and im learning at every step what not to do.
I over filled my fermentation vessel and the foam is getting into my air lock can i take liquid out? its been two days since i added the yeast so im not sure if its about to go down. My next question is if i have a wild yeast infection the top of my foam is brown.
I over filled my fermentation vessel and the foam is getting into my air lock can i take liquid out? its been two days since i added the yeast so im not sure if its about to go down. My next question is if i have a wild yeast infection the top of my foam is brown.