RigorHillRyan
Member
- Joined
- Mar 26, 2013
- Messages
- 16
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- 1
Alright, so I'm fermenting the BB russian imperial stout right now. I pitched two packs of s-04 into a OG of 1.80. The thing is going nuts. After reading other threads about the vigorous ferment of this kit, I set up a 1/2 inch blowoff from the start (thank god), but STILL the lid is bulging and a small amount of wort is bubbling around the rim (as in, escaping the car boy with an audible whistling sound). Wort temp is 68 right now in 60 degree ambient, which im going to bring down by keeping the window open. How can I keep the top from blowing off of this one (it's currently in the shower stall)?