Should be 894.8, make sure you're quoting the most recent total before adding your brew [emoji4]+5 gal dry Irish stout
890.8
Thank you for that extra .2, not sure if it was just to get this thread to an even half gallon amount or not but that's been bugging meMy first brews of the year,4 gallons RIS+ 3.2 gallons parti-gyle oatmeal cream stout=7.2+894.8=902
Thank you for that extra .2, not sure if it was just to get this thread to an even half gallon amount or not but that's been bugging me
902902
+5 cider
907
5 gallons English Pale Ale
4.5 gallons Russian Imperial Stout
902 + 4.5 = 906.5
Because I'm an idiot and can't add lol. 911.5Why didn't you include the pale ale?
Haha no worries, I thought maybe it never made it in the fermenter from some unforseen disaster.Because I'm an idiot and can't add lol. 911.5
+5 gallons oatmeal stout!5 gallons oatmeal porter
931
+5 gallons oatmeal stout!
=936
zymurgy magazine said there is like 1.1Million home brewers in the US and the average brewer makes about 45gals a year. Not sure how that translates to HBT but it is reference point.We barely hit 900 gallons in a month??? Are we slacking off? I brewed half as much in January as I did in all of 2017(I was slacking last year).
947
+ 5G RedX Irish Red
=952
Doing my best corky
Hope to have a big February!
should be 952+10947
+ 5 gal Smoked Wheat
+ 5 gal Peppercorn Rye
= 957
should be 952+10
=962
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