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4 gal Sabro Hazy = 1754.25
You might consider double checking your math. Lol I’ve done the exact same thing before.Brewing up The Equalizer MO/EKG smash
5.25 gal
+
1776.75
= 1781
Damn. Decimals and fractions do it to me every time.You might consider double checking your math. Lol I’ve done the exact same thing before.
5 Gal. Hefeweizen10 gallons of... beer... lol
10 + 1,817.5 = 1,827.5
And here I thought I was going to have to do another batch in the .25 gal space myself.16.25 gallons of Mt Hood Lager
1910.75 + 16.25= 1927 gallons
That's great to hear - glad it turned out for you. I'll have to try the WY2042 Danish Lager yeast - the Copenhagen Lager yeast is sometimes hard to come by. I'm also planning on trying Cellar Science's German Lager Yeast (Dry). I'll let you know how that comes out. Cheers!@mjdonnelly68 I brewed your Carl's Mailbox recipe a while back and it made a very nice beer, thanks for sharing it. I used WY2042 Danish lager instead of Copenhagen lager but they are pretty similar.
WY2042 is in the private collection so you need to watch for it to get released. I see that WLP815 Belgian Lager yeast is coming out for the summer seasonal release, it is also similar to Wy2024 and Copenhagen lager.That's great to hear - glad it turned out for you. I'll have to try the WY2042 Danish Lager yeast - the Copenhagen Lager yeast is sometimes hard to come by. I'm also planning on trying Cellar Science's German Lager Yeast (Dry). I'll let you know how that comes out. Cheers!
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