How Does this Alt sound- Feedback please

[dmcoates]

This is for a 10.25 gal batch


12.00 lb Munich Malt - 10L (10.0 SRM) Grain 59.26 %
6.50 lb Pale Malt (2 Row) US (2.0 SRM) Grain 32.10 %
1.50 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.41 %
0.25 lb Chocolate Malt (350.0 SRM) Grain 1.23 %
3.00 oz Spalter [4.50 %] (60 min) Hops 24.1 IBU
1.75 oz Spalter [4.50 %] (30 min) Hops 10.8 IBU


Beer Profile
Est Original Gravity: 1.049 SG Measured Original Gravity: 1.049 SG
Est Final Gravity: 1.013 SG Measured Final Gravity: 1.010 SG
Estimated Alcohol by Vol: 4.73
% Actual Alcohol by Vol: 5.08 %

Bitterness: 34.9 IBU
Est Color: 15.5 SRM

I wanted the IBU's up in the mid 30's to help balance out the beer due to the amount of Munich