jpcoote
Well-Known Member
Just bottled about two cases of cyser (nothing fancy--just apple juice, honey, and yeast). It tastes pretty decent, but not as good as I'd hoped and it probably wouldn't be my first choice of beverage considering the amount of other homebrews I still have sitting around. I'm thinking maybe serving it hot and mulled with something (spices, raisins, etc.) might help it out a good deal.
Anyone have any good suggestions/recipes for mulling cyser?
Thanks in advance!
Anyone have any good suggestions/recipes for mulling cyser?
Thanks in advance!