Hi all, I have an IIPA that I made a few months back, I cold crashed in in the secondary after dry hopping for 2 weeks and then racked to a keg and it's been sitting in my keezer for about 3 weeks. I've pulled maybe 7-8 pints off the keg so far, with all of them being pretty cloudy with visible hop chunks floating around...
Is there anything I can do to help this? I've heard gelatin but also heard that doesn't help with hop particles...thoughts??
Is there anything I can do to help this? I've heard gelatin but also heard that doesn't help with hop particles...thoughts??