Help with getting a smallish porter ready by thanksgiving.

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BootsyFlanootsy

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Nov 14, 2010
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howdy folks. I brewed a somewhat low-gravity porter on Monday, ( 1046 OG),.

47 IBU's.

would like to possibly dry hop with EKG'sfor a few days.

I need this to be kegged and ready to be consumed on thanksgiving.

am I pushing it too close to the wire on this?
 
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