meshbackhats
Active Member
I am having a hard time figureing out the reading on the hydromter. I have been brewing beers for a long time and have also gotten into home distilling. I have never had a beer go below 1.000. This is obviously below 1.000 but I'm not sure what it is at?
This was a Corn Whiskey Mash I brewed last weekend.
thanks,
This was a Corn Whiskey Mash I brewed last weekend.
thanks,