HomemadeSauce
Well-Known Member
- Joined
- Jun 27, 2017
- Messages
- 59
- Reaction score
- 19
Hey folks!
I've been homebrewing for a little over a year in a half - just finished my 21st brew - and have been lurking on these forums for most of that time. My focus has mainly been on Belgian styles, though I've brewed a few stouts and a handful of pale ales as well.
I moved to Seattle from Louisville, Kentucky, over the winter so when I'm not working or brewing I'm usually exploring the city or out hiking.
Cheers!
I've been homebrewing for a little over a year in a half - just finished my 21st brew - and have been lurking on these forums for most of that time. My focus has mainly been on Belgian styles, though I've brewed a few stouts and a handful of pale ales as well.
I moved to Seattle from Louisville, Kentucky, over the winter so when I'm not working or brewing I'm usually exploring the city or out hiking.
Cheers!