I just tried the first sample of this beer. Wow. Came out exactly as hoped - great golden colour - I would describe it as a better-tasting BMC with no nasty hop bitterness or aftertaste and a nice clean background maltiness. Can't wait to brew a full-sized batch and serve this to the mates. Only minor complaint is that it had no head whatsoever, could be that it's still fresh or maybe that's just what happens with these dry beers.
I modded the recipe a bit, due to what I had on hand. Subbed in 10% Munich since I ran out of Vienna. Gave it a bit more maltiness and a darker colour I think. Also used Motueka and Liberty for hops since that's what I had. Mine finished at 1.007 and grain to glass in 17 days (bottle conditioning) which is not bad for a 5.4% ABV beer.
Wouldn't change a thing next time. Thanks Enderwig / Yooper