greaterdane480
New Member
- Joined
- Jan 4, 2021
- Messages
- 3
- Reaction score
- 0
Hi all,
This is my first time brewing a Milk Stout, therefore using Lactose. Is it wise to clarify this brew (Gelatin), or will I end up removing the Lactose?
This is my first time brewing a Milk Stout, therefore using Lactose. Is it wise to clarify this brew (Gelatin), or will I end up removing the Lactose?