CodeRage
Death by Magumba!
Hey guys, got a simple question for yah.
I am waiting for my brew equipment to come in but I figure I would start on my fermenting box. What are the minimum dimensions required for a single carboy/ale pail?
The SWMBO gave me the green light to build my bar in the back family room. So everything must be as aesthetically pleasing as possible. A refridgerated fermenting chamber is going to be a must. Between Florida's 3 seasons of hot and hummid summer and the possibility of leaving for work up to a week at a time any time, I cant tend a water bath. So I am going to build the unit into a cabinet carcass. The carcass will approx be 35.5 tall by 24 deep, with no fixed width as of right now.
I already have the fridge and a PID temp controller. If it works out well I will be building another 1 or 2 to finish the bar with.
I am waiting for my brew equipment to come in but I figure I would start on my fermenting box. What are the minimum dimensions required for a single carboy/ale pail?
The SWMBO gave me the green light to build my bar in the back family room. So everything must be as aesthetically pleasing as possible. A refridgerated fermenting chamber is going to be a must. Between Florida's 3 seasons of hot and hummid summer and the possibility of leaving for work up to a week at a time any time, I cant tend a water bath. So I am going to build the unit into a cabinet carcass. The carcass will approx be 35.5 tall by 24 deep, with no fixed width as of right now.
I already have the fridge and a PID temp controller. If it works out well I will be building another 1 or 2 to finish the bar with.