pjcampbell
Well-Known Member
I picked up a pound each of these dried whole hops from a local organic farm.
I'd like to do some all local/organic brews so here is what I have. The cascade is pretty versatile (if over-used), but not sure quite what to do with the others?
Newport : 8.4 alpha / 6.5 beta
Pride of Ringwood: 5.6 alpha / 6.8 beta
Brewer's gold: 7.0 alpha / 5.4 beta
Cascade 3.6 alpha / 6.4 beta
Maybe an IPA with Newport for bittering and Cascade flavor/aroma?
A stout with the brewer's gold? I'm open to any styles I can make with extract+specialty grain that would be a good fit for the hops.
I haven't heard great things about Pride of Ringwood.
I'd like to do some all local/organic brews so here is what I have. The cascade is pretty versatile (if over-used), but not sure quite what to do with the others?
Newport : 8.4 alpha / 6.5 beta
Pride of Ringwood: 5.6 alpha / 6.8 beta
Brewer's gold: 7.0 alpha / 5.4 beta
Cascade 3.6 alpha / 6.4 beta
Maybe an IPA with Newport for bittering and Cascade flavor/aroma?
A stout with the brewer's gold? I'm open to any styles I can make with extract+specialty grain that would be a good fit for the hops.
I haven't heard great things about Pride of Ringwood.