All,
I have an idea of opening a bar that serves strictly beer. My focus is going to be on serving the top national and international brews. I understand this will be expensive but my question to you, the community, is how exactly do I procure the beer? My guess is a distributor but what about the beers that are not carried by a distributor? Also, for the variety that I can get from distributors, can I use multiple distributors? What would be the best way and what do you experts recommend?
Thanks
I have an idea of opening a bar that serves strictly beer. My focus is going to be on serving the top national and international brews. I understand this will be expensive but my question to you, the community, is how exactly do I procure the beer? My guess is a distributor but what about the beers that are not carried by a distributor? Also, for the variety that I can get from distributors, can I use multiple distributors? What would be the best way and what do you experts recommend?
Thanks