I am thinking of doing this recipe. I have a couple of questions though... First off, I am am completely blind and fairly new to all of this. .
My questions for this recipe are:
1. How long have people found that this needs to be kept in the primary, if you follow the recipe fairly closely?
2. After racking to secondary, how long do people find they keep it in secondary before bottleing?
3. Is there any need to cold-crash or bottle pasturize this?
Being blind I cannot take gravity readings and such, since I really have not found a good way to do so. Thus I think I need to go with what other people have found for timing and hope for the best.
Thanks!