I currently have a 10 gallon Pilsner bubbling away in the primary at 50*F. After the primary fermentation is finished, I would like to rack it in two cornys and use the fermenter and do another lager batch. The problem is, I only have the one freezer with temp. control. So my pilsner would have to sit around 50*F until my next batch is ready to be put in the secondaries. Then I would be able to drop the temp down and lager them.
Would I see anything detrimental to my Pilsner by having them sit in the secondary around 50*F for a couple weeks before I can drop the temp lower?
Would I see anything detrimental to my Pilsner by having them sit in the secondary around 50*F for a couple weeks before I can drop the temp lower?