KraphtBier
Well-Known Member
Im getting ready to brew up a batch of bitters and I wanted to know what you guys thought. I know the hops aren't quite traditional but they are what I have on hand at the moment. Here it is:
8.5lbs Maris Otter
1lb 60L Crystal
1lb Flaked Wheat
0.5lb Victory Malt
0.5 oz Colombus 14.4%aa (FWH)
0.5 oz Colombus 14.4%aa 20 minutes
0.5 oz Mt. Hood 5.5%aa 5 minutes
0.5 oz Mt. Hood 5.5%aa 0 minutes
1.0 oz Mt. Hood 5.5%aa dry hop 7 days
Gonna use Safale 04 as the yeast this time.
8.5lbs Maris Otter
1lb 60L Crystal
1lb Flaked Wheat
0.5lb Victory Malt
0.5 oz Colombus 14.4%aa (FWH)
0.5 oz Colombus 14.4%aa 20 minutes
0.5 oz Mt. Hood 5.5%aa 5 minutes
0.5 oz Mt. Hood 5.5%aa 0 minutes
1.0 oz Mt. Hood 5.5%aa dry hop 7 days
Gonna use Safale 04 as the yeast this time.