Hey, I'm a dyed-in-the-wool craft beer drinker and have been pretty much since my college days.
BUT what I don't like about the average craft beer bar is the offerings they generally have - the majority of the offerings will be 6.5 - 7% ABV plus beers, and they go up from there.
I kinda find it obnoxious that every time I walk into a craft beer bar wanting a fully-flavored well-made craft beer, what's generally promoted are extreme examples that I don't find enjoyable under most circumstances.
I'm at that bar to have a few beers. Generally 3-4. I DON'T want to annihilate my brain cells drinking at that rate. Especially if I walk in on a Tuesday night.
I was just at a well-respected NYC craft bar and the only beer I could find that was under the 6% ABV bar was Yuengling! That is BS and what I feel discourages people from joining the craft movement. 2 cents y'all.
BUT what I don't like about the average craft beer bar is the offerings they generally have - the majority of the offerings will be 6.5 - 7% ABV plus beers, and they go up from there.
I kinda find it obnoxious that every time I walk into a craft beer bar wanting a fully-flavored well-made craft beer, what's generally promoted are extreme examples that I don't find enjoyable under most circumstances.
I'm at that bar to have a few beers. Generally 3-4. I DON'T want to annihilate my brain cells drinking at that rate. Especially if I walk in on a Tuesday night.
I was just at a well-respected NYC craft bar and the only beer I could find that was under the 6% ABV bar was Yuengling! That is BS and what I feel discourages people from joining the craft movement. 2 cents y'all.