Shwagger
Well-Known Member
A second brew has a chlorine or new plastic taste in it. Can't figure it out. Here's what I know to help:
Bottled beer, no beer tap line
RO water with additions using brun water
Temp controlled fermentation
One a stout, one a smash
No changes in cleaning, sanitation etc
Same brew process
I have a feeling it's cacl prills. They kind of smell like the taste.
I can post the grain and mineral schedule when I get home.
Appreciate any help
Bottled beer, no beer tap line
RO water with additions using brun water
Temp controlled fermentation
One a stout, one a smash
No changes in cleaning, sanitation etc
Same brew process
I have a feeling it's cacl prills. They kind of smell like the taste.
I can post the grain and mineral schedule when I get home.
Appreciate any help