Hi, all,
Getting ready to design and build a bar for a newly minted sun-room brewery (pictures shortly). My question is about pros/cons of chest "freezers" vs. chest "refrigerators". It seems that some of chest freezers have temp control that allows them to function as a refrigerator as well. Many residential units are offered as sisters models with (and without) this functionality. I'm leaning towards paying a little more ($50-100) for the added fridge functionality. This would mean (I hope) that I could avoid having to pick-up an additional temp controller and/or have to partially cannabalize a freezer.
So, anyone out there using a model with fridge temp control? If so, which one(s)? Do you like the level of temp control? Is it stable? Or am I wasting my time, and should just focus my energy on a freezer conversion?
Thoughts, opinions, suggestions all welcome.
Thanks,
P
Getting ready to design and build a bar for a newly minted sun-room brewery (pictures shortly). My question is about pros/cons of chest "freezers" vs. chest "refrigerators". It seems that some of chest freezers have temp control that allows them to function as a refrigerator as well. Many residential units are offered as sisters models with (and without) this functionality. I'm leaning towards paying a little more ($50-100) for the added fridge functionality. This would mean (I hope) that I could avoid having to pick-up an additional temp controller and/or have to partially cannabalize a freezer.
So, anyone out there using a model with fridge temp control? If so, which one(s)? Do you like the level of temp control? Is it stable? Or am I wasting my time, and should just focus my energy on a freezer conversion?
Thoughts, opinions, suggestions all welcome.
Thanks,
P