porter1974
Well-Known Member
- Joined
- Nov 4, 2017
- Messages
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I brewed one batch of Maris Otter SMASH with this water. I used 4 ounces of whole leaf cascade hops. 1.5 ounces at 60, 1.5 at 10 and 1 at flameout. The beer is good but lacks much hop aroma. Do any of you think the water played a part in the lack of hop aroma?
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