cwebb
Well-Known Member
I have a 30 Gal barrel that I am using as a secondary for my Blackberry Wine.
My question is that I know I have some lees at the bottom of the barrel. How do you recommend racking 30 Gal?
Rack into primaries, clean barrel, and then re-rack back to barrel?
Any suggestions or am I on the right track.
My question is that I know I have some lees at the bottom of the barrel. How do you recommend racking 30 Gal?
Rack into primaries, clean barrel, and then re-rack back to barrel?
Any suggestions or am I on the right track.