One of my challenges as a new home brewer is liquid yeast.
I would like to use dry powdered yeast that will store easily and I can measure out for smaller experimental batches.
I feel like I rip open a liquid yeast pack an expose it outside the fridge it’s going to be impossible to keep some of it for the next batch.
Is there good powdered yeast that can be stored and measured for smaller batches?
looking for recommendations.
I would like to use dry powdered yeast that will store easily and I can measure out for smaller experimental batches.
I feel like I rip open a liquid yeast pack an expose it outside the fridge it’s going to be impossible to keep some of it for the next batch.
Is there good powdered yeast that can be stored and measured for smaller batches?
looking for recommendations.