After a year of roasting on the Fresh Roast SR500, I think I will be upgrading to the behmor 1600 plus roaster. I figured I would start a thread on this roaster.
So with anyone who has a behmor 1600 plus, can you share any tips or tricks, suggestions and/or insight on this roaster? I know a few members here who have one, so I’ll tag you now so this new thread may pop up in your feed. Thanks in advance!
Here’s looking at @jimyson, @HarborTownBrewing, @Inkleg and @TallDan. Sorry if I’m missing anyone but these are the ones who come to mind.
So with anyone who has a behmor 1600 plus, can you share any tips or tricks, suggestions and/or insight on this roaster? I know a few members here who have one, so I’ll tag you now so this new thread may pop up in your feed. Thanks in advance!
Here’s looking at @jimyson, @HarborTownBrewing, @Inkleg and @TallDan. Sorry if I’m missing anyone but these are the ones who come to mind.