Beer yeast in a wine?

[drathbone]

I've made a few batches of ed worts apfelwein and the wine makes no krausen. If I use a beer yeast will it make a krausen? I'm trying to make a small batch in a growler and will set up a blowoff tube if I need too

 

[ihomebrewing]

There is significantly less protein and unfermentable sugars in wine and fruit musts. I don't see a krausen building.

 

[frazier]

The kraeusen serves no purpose. It is merely a by-product. Why do you want it?

 

[drathbone]

I never said I wanted it. I asked if it was based on the yeast or the content of what your fermenting. Just in case, I didn't want a mess and was going to pre-empt that with a blowoff tube.