Apple blackberry cider recipe

[tlc]

Does anyone have a good apple blackberry cider recipe. I plan on adding the flavor in 2nd ferm or at bottling. I did a apple pear and it turned out great by adding pear flavor at bottling so any advice would be great.
I plan on pasteurizing because I like them sweet and carbonated.
Thanks

 

[CKuhns]

I have done cider with Blackberries a couple of times (Currently have some cider with wild raspberries clarifying). For a light blackberry flavor use about 1 pound fresh or frozen blackberries to a gallon in secondary let them stay in for 4 - 5 days or when the flavor hits the profile you like. Rack and let secondary finish.

I do not use blackberry or other fruit flavoring as i find it kind of lacking.

 

[tlc]

Thanks for the advice. I will probably start a new batch within a couple of weeks.