WIMARIPA
Well-Known Member
I bought a couple ounces of oak cubes and am planning on splitting up my 6 gallon batch of traditional mead to see what effect the different types have. I'll need a gallon of plain, and I plan to do batches with American, French, and combo. Maybe I'll also do a heavier oaked batch as well for comparison and then I'll bottle the rest now. How much of the oak cubes should I use for each batch.