David Galilee
New Member
- Joined
- Jan 25, 2005
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How can i make a beer brew with a higher alcohol volume? Can I simply add more brewing sugar? Or will this lead to complications with the brewing process?
I once tried a beer from a microbrewery in Sydney which was around 14 percent!!!!!
I don't want to go this high but i would like a stronger brew to deal with those days when my boss drives me to drink.
I once tried a beer from a microbrewery in Sydney which was around 14 percent!!!!!
I don't want to go this high but i would like a stronger brew to deal with those days when my boss drives me to drink.